FOOD&DRINKS

The FOOD&DRINKS mind map comprehensively introduces the diversity of culinary culture and the fundamentals of nutrition. In the "orange tree" section, it describes the cultivation, harvesting, and various culinary uses of citrus fruits; the "chicken" part discusses the nutritional value of poultry and safe handling methods; "cow" explores dairy production and its impact on human health. Each theme provides recipe suggestions and health tips, encouraging healthier food choices in daily life.

Linh Hong Khong Follow

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