1 What we take in our mouths

2 Enter the stomach to secrete food

3 Enters the small intestine to absorb food and generate chylosomes in the intestinal wall

4 Through lymphatic circulation

5 Enter our blood circulation

6 Enters the liver through blood circulation to process the triglycerides in chylosomes into small molecules of glycerol and free fatty acids, glycogen. water, filtered cholesterol

7 Glycerin Water Glycogen Free fatty acid

There are approximately 30 billion fat cells in each human body

Function; stores energy in the form of fat cells

Composition of fat cells; cell membrane, fat globules, metabolic channels

Every fat contains triglycerides, commonly known as fat globules. The larger the size of the fat globules, the greater our obesity.

What are the two types of fats?

1 diet

2 sports

3 basal metabolism

4 mental factors

5 drugs

6 diseases

7 Endocrine disorders

8 genetics

9 environment

1 Simple obesity

2 Secondary obesity

3 Muscular obesity

4 Edema-type obesity

Obesity refers to a metabolic disease caused by excess or abnormal distribution of fat caused by the body's intake of more than it consumes.

1. Use high-tech equipment to reduce fat volume or abnormal fat distribution.

2. Use high-tech equipment to improve and adjust our metabolic capabilities

3. Provide one-on-one gastric management to our customers to achieve balanced intake and consumption.

1 Employee operations

2 diet

3 sports

4 drugs

5 emotions

6 menstruation

7 Operation time

8 weak period

9 plateau

10 diet

11 Muscular

12 Just finished other weight loss programs

13 Menopause

14 Drinks

15 Chronic diseases in middle-aged and elderly people

16 Drink water before going to bed

17 Constipation

18 Stay up late and suffer from insomnia

19. When operating to lose weight, other weight loss operations cannot be performed at the same time.

20 diseases

Feeding people seven percent full

Three meals should be regular

Extend meal times

Have nothing to do but be greedy

Empty your stomach before going to bed

Stay away from smoked and grilled food

Low salt base oil is best

No after-meal food

Don’t drink hot drinks

Drinking more and having more bowel movements is the healthiest thing

Breakfast is recommended to end at 7-9 o'clock. You can choose skim milk, cereal, or whole-wheat sliced ​​bread, sugar-free soy milk, hard-boiled eggs, vegetable rolls, multi-grain porridge, and purple and sweet potatoes. You can choose 2-3 types.

Lunch will end before 13 o'clock. It is recommended to have one meat dish, two vegetarian dishes and 2 taels of rice. Do not braise and fry

Dinner should be finished before 19 o'clock. You can have one kind of fruit and one kind of vegetable. Or two vegetables. Or a vegetable or a seafood.

Reasons to fast for two hours before operation

1; It takes 2-3 hours to digest and absorb food, and 5-6 hours for those with poor metabolism.

2. Just after eating, the food has not been absorbed in the stomach. At this time, the metabolism is accelerated and the absorption of undigested food is accelerated, which is not good for weight loss.

3. When there is food in the stomach, the fat stored in the body cannot be reduced.

Reasons to fast for two hours after surgery

1. During weight loss, equipment will speed up our body's metabolism and accelerate fat decomposition. At the same time, the body's ability to absorb food and convert nutrients into fat storage is also enhanced. The absorption capacity is twice our usual amount.

2 If we do not carry out some necessary dietary coordination, it is easy for us to gain weight due to dietary violations.

3 Most of our obesity is caused by dietary problems. If there is no scientific and reasonable dietary coordination, it will be ineffective if we lose one pound and then eat back 8 pounds. Therefore, we must coordinate the diet, which is not only beneficial to weight loss. It also helps our health