MindMap Gallery Food additive: Instructions for using kaolin

Food additive: Instructions for using kaolin

Kaolin, as a food additive, is often used to improve the taste and whitening effect of food. When using, adjust the usage ratio according to the type of food and mix it evenly with the food raw materials. Avoid direct heating at high temperatures to prevent affecting its effect. When storing, it should be sealed and moisture-proof to ensure its quality and performance.

Edited at 2025-01-10 01:37:48
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Food additive: Instructions for using kaolin

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