MindMap Gallery Food additive: Usage of indigo

Food additive: Usage of indigo

Indigo, a natural pigment, is often used in coloring foods and condiments, featuring a natural color derived from plants. When using it, one must control the dosage to avoid affecting the taste of the food. Although Indigo has low toxicity, it should still be used in moderation to ensure food safety.

Edited at 2025-01-10 01:40:16
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Food additive: Usage of indigo

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