MindMap Gallery Food additive: Usage of potassium nitrate

Food additive: Usage of potassium nitrate

Potassium nitrate, as a food additive, has preservative and antioxidant properties. It effectively inhibits bacterial growth and extends the shelf life of food. Additionally, potassium nitrate prevents food from oxidizing and spoiling, maintaining its freshness and taste. Furthermore, it provides potassium, enhancing the nutritional value of food. However, strict control of dosage is required during use to ensure food safety.

Edited at 2025-01-10 02:57:03
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Food additive: Usage of potassium nitrate

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