MindMap Gallery Food additive: The role of purple cabbage pigment

Food additive: The role of purple cabbage pigment

Purple cabbage pigment, a natural food colorant derived from purple cabbage, imparts a purple or blue-purple appearance to food. It not only serves as a decorative agent but also is rich in vitamins and minerals, enhancing the nutritional value of food. The color of purple cabbage pigment is sensitive to pH, changing with the acidity or alkalinity of the food, making it useful as a pH indicator in some cases. Furthermore, purple cabbage pigment has wide applications in various foods such as baked goods, beverages, and ice creams, adding unique color and flavor to the food.

Edited at 2025-01-12 13:11:18
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Food additive: The role of purple cabbage pigment

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