MindMap Gallery Food additive: Preparation method of turmeric pigment

Food additive: Preparation method of turmeric pigment

The preparation method of turmeric pigment involves raw material processing, extraction solvent selection, separation techniques, purification processes, and application formulation. The raw material is turmeric rhizome, which is dried and crushed; ethanol or water distillation is selected for extraction; centrifugation and filtration are used for separation; recrystallization and column chromatography are employed for purification; finally, the pigment concentration and stability are adjusted according to application requirements.

Edited at 2025-01-14 14:19:13
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Food additive: Preparation method of turmeric pigment

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